What Are The Best Foods To Eat While Pregnant

 Olivia Luz    

 
Pin On Pregnancy

Cold cuts deli meats hot dogs and other ready to eat meats.

Layer pear or apple slices on top for some natural sweetness and extra fiber. Watermelon or other melon with a squeeze of lime. Watermelon is 92 percent water so it ll help you stay hydrated during pregnancy while also providing a sweet treat. Some of the best berries to eat while pregnant are blueberries raspberries goji berries strawberries and acai berries.

That makes lean meat one of the best foods to eat during pregnancy. Beans are also a great food for fiber which can help prevent and relieve two common pregnancy discomforts. You can safely eat these if they are heated to steaming and served hot pre stuffed fresh turkey or chicken steak tartare or any. Pregnant women require foods rich in fiber potassium vitamin a and c folic acid and other nutrients for healthy pregnancy and fruits can be an amazingly easy source for these nutrients.

During pregnancy whole grains can help you get enough calories and they can also give you a boost of fiber a range of b vitamins iron magnesium and selenium. During pregnancy some women may find they need additional fibre so legumes are one of the best foods to eat while pregnant. Apples are rich in fibre and can help with the digestion and prevent hemorrhoids. While i love stuffed tomatoes with quinoa and lentils you can also try adding beans to soups salads or rice dishes.

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Get off to a good start with these pregnancy super foods. Starchy carbohydrate rich foods include potatoes rice pasta and bread. Whole grains enriched whole grain breads and cereals are fortified with folic acid and iron and have more fiber than white bread and rice. Check out this blueberry smoothie for some inspiration.

Carbohydrates are high in energy and are therefore an important component of a good pregnancy diet. And each cup of diced watermelon has 170 mg of potassium. Beans and lentils are not only a fantastic meat free source of protein but they are also high in fibre. Beans including legumes like lentils peas and peanuts are a good source of protein and an excellent source of iron folate potassium and magnesium.

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