What Is The Difference Between Frozen Yogurt And Ice Cream
Camila Farah
Ice cream consists of a combination of water milk cream and sugar all of which are rapidly churned together.
This produces the creamy and lighter concoction that you love. There are a few small differences between ice cream and frozen yogurt. The main difference between frozen yogurt and ice cream is that frozen yogurt is made from yogurt whereas ice cream is made of milk. Ice cream was a huge success upon its introduction into the united states at the time of america s independence.
The big difference is the main dairy ingredient. As a result ice cream has a much higher fat content compared to frozen yogurt which does not use cream at all. Ounce for ounce frozen yogurt has about 25 fewer calories than ice cream and only a third of the fat and saturated fat she says. One cup of regular vanilla frozen yogurt contains 221 calories 6 grams of fat and 4 grams of saturated fat.
An average one cup serving of regular non low fat ice cream has 275 calories 15 grams of fat and 9 grams of saturated fat. While ice cream uses cream frozen yogurt uses cultured milk which may contain probiotics. Soft serve is a type of ice cream that feels creamier because of all the air introduced into it during freezing. Frozen yogurt introduced in 1970 needed another 10 years of modification before it was well accepted.
RELATED ARTICLE :
- what to say in a get well card after surgery
- what to wear on long haul flight and look stylish
- what to wear with black and white polka dot skirt
So while frozen yogurt can be healthy it s not always much. Frozen yogurt has a tart taste while ice cream and soft serve are very sweet. The main difference between ice cream and frozen yogurt is the dairy base. Meanwhile an average one cup serving of frozen yogurt contains 221 calories 6 grams of fat and 4 grams of saturated fat.
Source : pinterest.com