What Is The Difference Between Canadian Bacon And Ham

The main difference between canadian bacon versus ham is the part of the pig used to make the product.

Ham comes from the back legs specifically the thighs and rear end while canadian bacon comes from the back. Ham comes from the pork hind leg whereas canadian bacon comes from the back of the pig. Regardless of which cut of pork is used all bacon is salt cured. However ham and canadian bacon have many differences between them.

Canadian bacon is gotten from the loin cut that runs along the back of the pig whereas ham is gotten from the primal cut that includes the leg butt and shank. Usually the brine of the canadian bacon contains maple syrup while the brine of the ham may or may not include maple or honey. Let s make one thing clear first. Canadian bacon or back bacon is from the loin while ham is from the leg thigh or rump.

Ham and canadian bacon are similar in taste texture and appearance. Canadian bacon is the word which is originated from the british language while ham is the type of meat which is more famous in the united states. Pig is a great source of animal meat in many countries. Canadian bacon doesn t contain honey or sugar while ham does.

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If it s not salt cured it s not bacon. Whether or not it is smoked. There are many who cannot appreciate the differences between canadian bacon and ham. However because in looks and flavor canadian bacon resembles ham more than bacon makes people confused.

Wet cured with a brine or dried cured in crystal salt it s still salt curing. The difference between bacon and ham is mainly in the parts of the body from which the butcher cuts either of the meat. The main difference between canadian bacon and ham is that they are from different parts of the pig and have distinct textures. Canadian bacon is a cut of meat obtained from pork that has been.

Canadian bacon is the type of meat which is made from the loin of pork while ham is the type of meat which is made from specific parts of the leg thigh or rump of the pig. Canadian bacon is often prepared at home with the meat being cured smoked or fully cooked and sliced. The difference between canadian bacon and ham is that ham is extracted from the primal cut that is the region of the leg back of the pig and the shank region whereas canadian bacon is extracted from the loin cut that runs parallel to the spine of the pig. Let us take a closer look at these two food products derived from pork.

Ham contains more calories than canadian bacon. The main thing that separates these breakfast staples is where they come from on a pig. It is called differently pig meat in various cultures which confuses a lot of people. There are many different types of ham while there is only one type of canadian bacon.