What Is The Difference Between Chow Mein And Lo Mein

Chow mein in english means fried noodles whereas lo mein translates to stirred or tossed noodles.

Mein means noodles so whether you order chicken chow mein or chicken lo mein you ll end up with egg enhanced wheat noodles on your plate. Then the noodles are placed into the finished dish and are tossed lightly lo mein actually means tossed noodles and chow mein means fried noodles. Chow mein is always made with noodles that are cooked and then fried before other vegetables and meats are added to the noodles. Chow mein is never lo mein and lo mein is never chow mein.

Mein is the word that is used to refer to noodles in mandarin. Though lo mein is also a kind of noodles it is much different from chow mein. People frequently assume that the main difference between lo mein and chow mein is the type of noodles that are used. But the dishes are prepared differently which is why chow mein has the slight edge from a health standpoint.

Both chow mein and lo mein use wheat flour egg noodles. It makes sense after all chow mein noodles are crisp while lo mein noodles are soft right. The main difference between chow mein and lo mein is that different methods are used to make these stir fry noodles. More authentic chow mein noodles are fried to crispness while lo mein noodles are boiled to softness.

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In lo mein the noodles are mixed and tossed with ingredients such as chicken and vegetables and the lo mein sauce. But don t be mistaken. Lo mein noodles are fully cooked before they are mixed with meat vegetables and sauce in the wok. This article attempts to highlight the differences between chow mein and lo mein.

This noodle is made from wheat flour and eggs similar to italian pasta. Mein or mian is simply the chinese word for noodles pronounced mean. Summed up chow mein is supposed to be stir fried noodles whereas lo mein is supposed to be noodles cooked in either a sauce or a soup before being served up. Chow mein is a dry noodle dish without sauce but lo mein is a saucy noodle dish.

Chow mein noodles are stir fried in a hot chinese wok. In lo mein the dish is pulled together including the vegetables and or protein and sauce before the noodles are added. What s the difference between chow mein and lo mein. So essentially it s the way the noodles are prepared that makes them different as the noodles in both dishes are made from wheat flour and eggs which is similar to the ingredients of italian pasta.

Third lo mein can be used as a synonym for chow mein in the united states which can make this rather complicated to say the least. Two of the most popular dishes in the chinese american canon have similar names. Actually the main distinction between these two popular dishes lies in how the noodles are prepared. They are mixed and tossed not stir fried.

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Both lo mein and chow mein are made from the same type of chinese noodle.