What Can You Cook In A Wok Besides Stir Fry

Readers what else do you cook in your wok besides stir fry.

Use it as a steamer by placing an empty tuna fish can with both ends cut off in the bottom with water. Pancit the filipino word for noodles is a stir fry dish that can be made with any type of noodle. They can even feed an entire chinese village. Kelli is the food editor for plan prep content for kitchn.

In this vegan pancit recipe rice noodles are stir fried with vegetables and tofu. These are the type of dishes that emphasize seasonal produce and spices and aromatics such as broccoli cooked in a few spoonfuls of chicken stock and garlic cabbage cooked in chili pepper infused oil or green beans cooked with minced pork and splash of soy sauce. Add 1 to 2 tablespoons of your favorite cooking fat butter coconut oil vegetable oil and olive oil all work great and a couple of popcorn kernels to a seasoned wok. Heat over medium heat.

I saute or deepfry foods in my wok. Food editor plan prep. The sloped concave shape of the wok makes it the perfect vessel for inserting a bamboo steamer since it holds the steamer above the level of the water. I cook everything and anything in my wok.

RELATED ARTICLE :

• what do i need to do to sell my house
• what do fish eggs look like in a fish tank
• what did the firefly say as the sun set

Emma christensen tips for stir frying in a skillet the most important part of making a stir fry isn t the cookware but the ingredients. A wok is great for steaming lobster. You can roast green coffee beans in a wok though you need to do so outside lots of smoke. Just remember to always bring the water to a.

I boil spagetti and pasta even in my wok. For stir fries with little sauce or dry stir fry which is actually the case for many authentic chinese dishes wok cooking has more advantages. 78 thoughts on 10 reasons to stir fry with a frying pan instead of a wok thomas september 7 2014 at 9 46 am. You do lose some of the high sided cooking area you get with a wok but even stir fry expert grace young agrees that a skillet makes a suitable substitute.

The wok is a versatile piece of kitchen implemen. According to her woks pan fry stir fry deep fat fry braise steam boil poach smoke and roast. Place a pan on top of the can and you re good to go. When a stir fry has been cooked in a cantonese.

I just got into wok cooking and it is quite challenging.