What Are The Best Apples To Make Apple Pie

They re also relatively firm and hold their shape well when baked so you ll get nice clean slices of pie without too much juice.

Apple varieties like red delicious and mcintosh are great for eating fresh but turn into applesauce when cooked. For firm sweet apples i like baldwin jonagold gravenstein pink lady opal and jazz. For whatever reason granny smith apples have long been considered the favorite for apple pies. Firm dry apples usually work best in a pie because they soften up but don t turn mushy when baked.

The following apples are widely regarded as being some of the very best to use in apple pies. Granny smith apples have long been associated with pie baking because of their wonderfully firm texture. You may be tempted to make your pie from one of the six apple varieties that dominate the domestic market year round. Red delicious golden delicious gala fuji granny smith and mcintosh.

Honey crisp apples are nice and sweet and they re a fan favorite in apple pie. Choose an equal amount from each of the following lists and you ll be making the very best apple pie in no time. A 50 50 split pleases most palates. Part of the appeal of a great apple pie is the layers upon layers of apple slices when you cut into the pie and you want to be able to taste the texture of each tender piece of apple.

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We have a handy guide below to choosing the best types of apples to make an out of this world apple pie. Of all of the apples i tested i determined 5 of the 10 to be the best for pie filling. These are the best apples for apple pie including honeycrisp mcintosh and granny smith. Some apples are better for snacking and others for baking.

The very best pie apples king arthur baking. Probably the most boring tasting of all of the baked apples i tried and does not offer anything to apple pie. This is likely because they are extremely firm and do not mush under almost any amount of cooking. A mushy pie is widely considered a bad apple pie so this may explain why many people refer back to the granny smith for their pies.

These apples are great for mixing and matching with complementary varieties. I do not recommend sweet tango apples for apple pie. For the best flavor opt for a mix of tart and sweet apples. These ten firm apple varieties are our favorite apples for apple pie but each apple is special in its own right.

A general rule of thumb for choosing apples for pie is that you want firm apples with varying degrees of sweetness and tartness explains traverso.